Venison Shoulder – diced You cannot add "Venison Haunch Joint - bone in" to the basket because the product is out of stock. £6.44 Ideal for making a venison casserole or stew with 1.5 to 2 hours cooking time. Weight: 0.300g Price per kilo £21.48 Venison Shoulder - diced quantity Add to basket Categories: Stews, Venison Related products Beef Rump Steak – for braising £5.08 Add to basket Venison, Bacon and Black Pepper Sausages £5.17 Add to basket Venison, Leek & Pork Sausage £5.17 Add to basket Venison Saddle – on the bone £46.86 – £97.63 Select options
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